Description
LongHorn Steakhouse Parmesan Chicken is a delightful dish that transforms tender chicken breasts into a crispy, cheesy masterpiece.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup freshly grated Parmesan cheese
- 1 cup seasoned breadcrumbs
- 2 tbsp fresh parsley, chopped
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1 tsp paprika (smoked for extra flavor)
- Salt and pepper to taste
- Juice of 1 lemon
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- Season chicken breasts generously with salt and pepper.
- In a bowl, combine breadcrumbs, Parmesan cheese, garlic powder, paprika, and parsley.
- Dip each chicken breast in olive oil, then press into the breadcrumb mixture until fully coated.
- Arrange coated chicken in the baking dish and bake for 25-30 minutes until golden brown and cooked through.
- Drizzle lemon juice over the chicken before serving.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 34g
- Cholesterol: 90mg