Description
A delicious and easy no-bake treat made with Weetbix and golden syrup.
Ingredients
Scale
- 2 cups Weetbix, crushed
- 1 cup desiccated coconut
- 1 cup chopped dried fruit
- 1 cup brown sugar
- 1/2 cup butter, melted
- 1/2 cup golden syrup
- 1/2 cup chocolate chips
Instructions
- Grease and line a square baking dish.
- In a large bowl, combine the crushed Weetbix, coconut, and dried fruit.
- In a saucepan, melt the butter, golden syrup, and brown sugar together until smooth.
- Pour the melted mixture over the dry ingredients and stir until combined.
- Fold in the chocolate chips.
- Press the mixture evenly into the prepared dish.
- Refrigerate for at least 2 hours before slicing into squares.
Notes
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Australian
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg