Description
Delicious and nutritious baked sweet potatoes, perfect as a side dish or main course.
Ingredients
Scale
- 4 medium sweet potatoes
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and pierce the sweet potatoes with a fork.
- Place them on a baking sheet and bake for 45-60 minutes until tender.
- Remove from oven and let cool slightly before serving.
Notes
- Prep Time: 10 minutes
- Cook Time: 45-60 minutes
- Category: Side dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sweet potato
- Calories: 112
- Sugar: 4g
- Sodium: 40mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg