Description
One-Pan Cheeseburger Pie combines comfort and simplicity in a dish everyone will love.
Ingredients
Scale
- 1 lb Ground Beef
- 1 cup Cheese
- 1 cup Vegetables (e.g., bell peppers, onions)
- to taste Seasonings (e.g., salt, pepper, garlic powder)
- 1 Pie Crust
Instructions
- Preheat the oven to the temperature specified for your crust.
- Brown the ground beef in a large oven-safe skillet over medium heat.
- Add your chopped vegetables and seasonings to the skillet, stirring well.
- Stir in the cheese, mixing until it’s melted and the filling is heated through.
- Transfer the beef mixture into your prepared pie crust, spreading it evenly.
- Bake in the preheated oven according to your crust’s instructions.
- Cool slightly before slicing into your pie.
Notes
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 3 g
- Sodium: 600 mg
- Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 10 g
- Trans Fat: 1 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 25 g
- Cholesterol: 80 mg