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Honey Lime Cucumber Salad

Honey Lime Cucumber Salad: 5 Steps to Refreshing Delight


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  • Author: Michael
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delightful Honey Lime Cucumber Salad for Summer Refreshment


Ingredients

Scale
  • 3 cups cucumbers (sliced)
  • 2 tablespoons honey (substitute agave syrup for vegan option)
  • 2 tablespoons fresh lime juice (adjust to taste)
  • 1 teaspoon salt
  • 1 pinch black pepper
  • 1 cup cherry tomatoes (halved)
  • 1/2 cup feta cheese (crumbled)
  • 1 medium red onion (sliced)

Instructions

  1. Prepare Ingredients: Wash the cucumbers and slice them into thin rounds or half-moons.
  2. Make Dressing: Whisk together honey, fresh lime juice, salt, and black pepper in a small bowl.
  3. Combine: In a large mixing bowl, toss cucumber slices with the honey lime dressing until evenly coated.
  4. Add Optional Ingredients: Mix in cherry tomatoes or crumbled feta cheese if using.
  5. Rest: Allow the salad to sit for about 10 minutes before serving.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 0 minutes
    • Category: Salad
    • Method: Mixing
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 80
    • Sugar: 10 g
    • Sodium: 300 mg
    • Fat: 4 g
    • Saturated Fat: 2 g
    • Unsaturated Fat: 1 g
    • Trans Fat: 0 g
    • Carbohydrates: 20 g
    • Fiber: 1 g
    • Protein: 1 g
    • Cholesterol: 10 mg