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Dump Crockpot Teriyaki Chicken

Dump Crockpot Teriyaki Chicken: 5 Easy Steps for Dinner


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  • Author: Michael
  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This easy crockpot teriyaki chicken is perfect for a busy day! Just dump the ingredients and let it cook.


Ingredients

Scale
  • 2 pounds chicken thighs
  • 1 cup teriyaki sauce
  • 1 cup pineapple chunks
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1 bell pepper sliced
  • 1 cup broccoli florets

Instructions

  1. Place the chicken thighs in the crockpot.
  2. Add the teriyaki sauce, pineapple, garlic, and ginger.
  3. Stir to combine.
  4. Cook on low for 6-8 hours or high for 3-4 hours.
  5. During the last 30 minutes, add the bell pepper and broccoli.
  6. Serve over rice or noodles.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 6 hours
    • Category: Main Dish
    • Method: Crockpot
    • Cuisine: Asian

    Nutrition

    • Serving Size: 1 serving
    • Calories: 350
    • Sugar: 10g
    • Sodium: 800mg
    • Fat: 15g
    • Saturated Fat: 4g
    • Unsaturated Fat: 8g
    • Trans Fat: 0g
    • Carbohydrates: 30g
    • Fiber: 2g
    • Protein: 30g
    • Cholesterol: 100mg