Dump Crockpot Beef Broccoli is my go-to recipe when I want a quick, hearty meal with minimal effort. This dish combines tender beef and vibrant broccoli in a savory sauce that simmers to perfection in the crockpot. With just a few simple ingredients, you can create a comforting meal that your whole family will love. Whether you’re busy during the week or planning a family gathering, this easy beef and broccoli slow cooker recipe will save the day.

Why You’ll Love This Dump Crockpot Beef Broccoli

This slow cooker beef broccoli dish is not only delicious but also offers numerous benefits:

Time-Saving: Just dump and go! This recipe requires minimal prep.
Tender Meat: The crockpot ensures your beef is juicy and easy to shred.
Flavor-Packed: The combination of soy sauce and garlic makes for a delightful sauce.
Healthy Option: With broccoli as a core ingredient, it adds nutritional value.
Versatile: Serve it over rice or noodles for a complete meal.
Family-Friendly: Kids and adults alike will enjoy this delicious beef and broccoli crockpot dish.

Ingredients for Dump Crockpot Beef Broccoli

Gather these items:

2 pounds beef flank steak, sliced thin
4 cups broccoli florets
1 cup beef broth
1/2 cup soy sauce
1/4 cup brown sugar
1 tablespoon minced garlic
1 tablespoon minced ginger
2 tablespoons cornstarch
1 tablespoon water

How to Make Dump Crockpot Beef Broccoli Step-by-Step

Step 1: Place sliced beef in the bottom of a crockpot.
Step 2: In a bowl, mix together beef broth, soy sauce, brown sugar, garlic, and ginger.
Step 3: Pour the sauce over the beef in the crockpot.
Step 4: Cook on low for 6-8 hours or on high for 3-4 hours.
Step 5: In the last 30 minutes of cooking, add the broccoli florets.
Step 6: In a small bowl, mix cornstarch and water to create a slurry; add it to the crockpot to thicken the sauce.
Step 7: Serve over rice or noodles.

Delicious Dump Crockpot Beef Broccoli served over rice

Pro Tips for the Best Dump Crockpot Beef Broccoli

Keep these in mind:

Use flank steak for the best tenderness.
Cut the broccoli into uniform pieces for even cooking.
Check the seasoning before serving; you might want to add a pinch of salt.

Best Ways to Serve Dump Crockpot Beef Broccoli

Here are some serving suggestions:

Over steamed jasmine or basmati rice for a filling dish.
With noodles for a comforting twist.
As a filling for lettuce wraps for a low-carb option.

How to Store and Reheat Dump Crockpot Beef Broccoli

To store leftovers, simply transfer the beef broccoli to an airtight container and place it in the refrigerator. It will last for up to 3 days. For meal prep, you can divide it into individual servings. To reheat, warm it in the microwave or on the stovetop until heated through.

Frequently Asked Questions About Dump Crockpot Beef Broccoli

What’s the secret to perfect Dump Crockpot Beef Broccoli?

The secret lies in the slow cooking method. This allows the beef to become tender while infusing flavors from the sauce, creating the best crockpot beef and broccoli recipe.

Can I make Dump Crockpot Beef Broccoli ahead of time?

Yes! You can prepare it the night before and store it in the refrigerator. Just set it in the crockpot in the morning and let it cook throughout the day for a delicious, easy beef and broccoli slow cooker meal.

How do I avoid common mistakes with Dump Crockpot Beef Broccoli?

To avoid common mistakes, ensure you don’t overcook the broccoli. Adding it in the last 30 minutes keeps it vibrant and crisp. Also, ensure the beef is sliced thinly for even cooking.

Variations of Dump Crockpot Beef Broccoli You Can Try

Here are some tasty variations:

Substitute beef with chicken for a lighter option.
Add bell peppers or snap peas for extra veggies.
Use low-sodium soy sauce for a healthier version.

Step-by-step preparation of Dump Crockpot Beef Broccoli

For more delicious recipes, check out our recipe category or try making spaghetti with garlic and oil for a quick meal. If you’re looking for healthy options, consider our Mediterranean chickpea salad.

For more information on the health benefits of broccoli, you can visit Healthline.

Dump Crockpot Beef Broccoli: 7 Simple Steps to Delight

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Author: Michael
Total Time: 6 hours 30 minutes
Yield: 4 servings 1x
Diet: Gluten Free

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Description

A quick and easy beef and broccoli recipe made in the crockpot.

Ingredients

Scale

2 pounds beef flank steak, sliced thin
4 cups broccoli florets
1 cup beef broth
1/2 cup soy sauce
1/4 cup brown sugar
1 tablespoon minced garlic
1 tablespoon minced ginger
2 tablespoons cornstarch
1 tablespoon water

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Instructions

Place sliced beef in the bottom of a crockpot.
In a bowl, mix together beef broth, soy sauce, brown sugar, garlic, and ginger.
Pour the sauce over the beef in the crockpot.
Cook on low for 6-8 hours or on high for 3-4 hours.
In the last 30 minutes of cooking, add the broccoli florets.
In a small bowl, mix cornstarch and water to create a slurry; add it to the crockpot to thicken the sauce.
Serve over rice or noodles.