Description
Dolly’s Chicken and Stuffing Casserole Copycat is the ultimate comfort food, combining tender chicken, savory stuffing, and a creamy sauce that warms hearts and bellies.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 (6 oz) box stuffing mix
- 1 cup low-sodium chicken broth
- 1 can (10.5 oz) cream of chicken soup
- 1 cup shredded cheddar cheese (divided)
- 1 cup frozen peas or carrots (optional)
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C). Season chicken with salt, pepper, garlic powder, and onion powder.
- In a skillet over medium heat, cook the chicken for about 6-7 minutes per side until no longer pink. Shred or chop the cooked chicken.
- In a large bowl, mix shredded chicken with stuffing mix, cream of chicken soup, chicken broth, and optional veggies.
- Stir in half of the cheese before transferring to a greased baking dish. Spread evenly.
- Cover with foil and bake for 25 minutes. Remove foil, add remaining cheese on top, and bake uncovered for another 10-15 minutes until bubbly and golden brown.
- Let cool slightly before serving with crusty bread or salad.
Notes
- This dish is perfect for family gatherings or cozy weeknight dinners.
- Feel free to customize with your choice of vegetables.
- Serve with crusty bread or a fresh salad.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg