Description
Irresistible Cowboy Butter to Elevate Your Meals Instantly
Ingredients
Scale
- 1 cup Unsalted Butter (room temperature)
- 2 tablespoons Coarse Dijon Mustard (or yellow mustard)
- 2 tablespoons Fresh Chives (or green onions)
- 2 tablespoons Fresh Parsley (or cilantro)
- 1 tablespoon Fresh Thyme Leaves (or less dried thyme)
- 2 cloves Fresh Garlic (minced)
- 1 tablespoon Fresh Lemon Juice (or white wine vinegar)
- 1 teaspoon Smoked Paprika (or regular paprika)
- 1/4 teaspoon Cayenne Pepper (to taste)
- 1/4 teaspoon Red Pepper Flakes (or paprika)
- 1/2 teaspoon Sea Salt (or kosher salt)
- 1/4 teaspoon Freshly Ground Black Pepper (or white pepper)
Instructions
- Soften the unsalted butter at room temperature until it’s easily indented.
- Combine the softened butter with minced garlic, chopped parsley, chives, and thyme in a medium bowl, and mix gently until everything is evenly distributed and fragrant.
- Stir in Dijon mustard, smoked paprika, cayenne, and red pepper flakes to add layers of flavor.
- Add the fresh lemon juice and season with salt and black pepper, mixing until fully combined.
- Transfer the mixture onto parchment or plastic wrap, shape into a log, and refrigerate for at least 30 minutes.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0g
- Sodium: 120mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg