Description
Delight in the festive flavors of Christmas Crockpot Candy, a no-bake treat perfect for sharing.
Ingredients
Scale
- 2 cups Chocolate Chips (use semi-sweet or dark chocolate)
- 1 cup Peanut Butter (high-quality for best results)
- 1 cup Chopped Nuts (pecans or almonds, or any nuts you love)
- 1 cup Dried Fruit (cranberries or raisins for color and tartness)
- 2 cups Mini Marshmallows (fold gently at the end)
Instructions
- Lightly grease the inside of your crockpot with non-stick cooking spray.
- Add chocolate chips and peanut butter to the crockpot. Set it on low heat and stir occasionally until melted.
- Stir in chopped nuts and dried fruit into the melted chocolate.
- Gently fold in mini marshmallows.
- Spread the mixture into a lined baking pan and refrigerate for 1-2 hours until set.
- Cut into bite-sized squares or bars.
Notes
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 8 g
- Sodium: 50 mg
- Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 0 mg